While Son Seekers BBQ Team finished up its 2010 competition season our real work just begins.
We begin our off season by cooking Pork Loins for the Hopkins County Detention's Center Great Banquet Week end on October 30, 2010. Blessing for all of the team members that will be serving on the Banquet Team. Our prayers go out to the inmates that will be attending God Banquet. My those that do not know Christ come to know him on this week end.
We will be cooking a Whole Hog for Pastor's appreciation day on October 31, 2010. This will be our second whole hog as a team and we hope it turns out as good as the first!
On November 24th and 25th we will be smoking and selling Turkeys for the Thanksgiving Holiday. Last year we smoked 49 turkeys :-)
Sometime in November we will be cooking and selling Jim's World's Famous Burgoo. We'll send out the details when finalized.
On December 22nd we'll be smoking and selling wonderful semi-boneless hams. Better get you order in early!
Oh don't forget the Super Bowl Butts in January.
More on our off season later....
Did I mention that through all of this we will be practicing and perfecting out Pulled Pork recipe?? :-)
About Me
- Johnny Ray & Jimmy Bob
- When we're not slow cooking BBQ we're either at church or playing golf. We love all three!
